{"id":3807,"date":"2008-07-24T23:53:05","date_gmt":"2008-07-25T03:53:05","guid":{"rendered":"http:\/\/lia.bulaong.com\/wp\/?p=3807"},"modified":"2008-07-24T23:53:05","modified_gmt":"2008-07-25T03:53:05","slug":"why_i_heart_scully","status":"publish","type":"post","link":"https:\/\/lia.bulaong.com\/blog\/2008\/07\/why_i_heart_scully\/","title":{"rendered":"why i heart scully"},"content":{"rendered":"<p>Many thanks to Salon&#8217;s Rebecca Traister who wrote <a href=\"http:\/\/www.salon.com\/ent\/movies\/feature\/2008\/07\/24\/scully\/\">this great ode to Dana Scully<\/a>, saving me the trouble of doing it myself:<\/p>\n<blockquote>\n<p>Scully was a leading lady to fall for, a smart-girl icon who was (and would still be, alas) a rare television bird: professional, independent, unsentimental. She liked boys&#8217; things: Her favorite movie was &#8220;The Exorcist,&#8221; her favorite book the phallic classic &#8220;Moby-Dick&#8221;; her nickname from her father was Starbuck; she wrote her thesis on Einstein&#8217;s twin paradox. She was the opposite of squeamish. In possibly the best &#8220;X-Files&#8221; episode of all time, the vampire farce &#8220;Bad Blood,&#8221; there is an ur-Scully scene: She is doing an autopsy after a long day of chasing the undead through a small Texas town. Annoyed, she sighingly hoists the departed&#8217;s heart, lung and intestines onto the scale, reading their weights into a tape recorder. Then she opens up the victim&#8217;s stomach and starts poking around with her scalpel to determine his last meal. &#8220;Pizza, topped with pepperoni, green peppers, mushrooms.&#8221; Here she pauses, looks up briefly from the bloody innards. &#8220;Mushrooms. That sounds good.&#8221; She orders a pizza.<\/p>\n<\/blockquote>\n<p>The new X-Files movie opens this Friday\u2014I&#8217;m terribly excited to see it, despite the stupid subtitle (&#8220;I Want to Believe&#8221;). If you&#8217;re a) in the city and b) not creepy, ping if you&#8217;d like to come with. Oh, and because it really is great, here&#8217;s a clip of that autopsy:<br \/>\n<object width=\"425\" height=\"344\"><param name=\"movie\" value=\"http:\/\/www.youtube.com\/v\/TejoMs71zmg&#038;hl=en&#038;fs=1\"><\/param><param name=\"allowFullScreen\" value=\"true\"><\/param><embed src=\"http:\/\/www.youtube.com\/v\/TejoMs71zmg&#038;hl=en&#038;fs=1\" type=\"application\/x-shockwave-flash\" allowfullscreen=\"true\" width=\"425\" height=\"344\"><\/embed><\/object><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Many thanks to Salon&#8217;s Rebecca Traister who wrote this great ode to Dana Scully, saving me the trouble of doing it myself: Scully was a<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3,4],"tags":[],"class_list":["post-3807","post","type-post","status-publish","format-standard","hentry","category-cheesedip","category-movable-type"],"_links":{"self":[{"href":"https:\/\/lia.bulaong.com\/blog\/wp-json\/wp\/v2\/posts\/3807","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lia.bulaong.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lia.bulaong.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lia.bulaong.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/lia.bulaong.com\/blog\/wp-json\/wp\/v2\/comments?post=3807"}],"version-history":[{"count":0,"href":"https:\/\/lia.bulaong.com\/blog\/wp-json\/wp\/v2\/posts\/3807\/revisions"}],"wp:attachment":[{"href":"https:\/\/lia.bulaong.com\/blog\/wp-json\/wp\/v2\/media?parent=3807"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lia.bulaong.com\/blog\/wp-json\/wp\/v2\/categories?post=3807"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lia.bulaong.com\/blog\/wp-json\/wp\/v2\/tags?post=3807"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}